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Ian Spreadbury

is a Canadian neuroscientist working at the Gastrointestinal Diseases Research Unit at Queen’s University in Kingston, Ontario.

Ian Spreadbury, Ph.D., is a Canadian neuroscientist, who occasionally pondered the nature of obesity and western disease whilst working at the Gastrointestinal Diseases Research Unit at Queen’s University in Kingston, Ontario. He is now studying for an MD in Montreal, where his interests lie in the use of lifestyle interventions as adjuncts in the treatment of non-communicable diseases.

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Ian Spreadbury

Authored by

Ian Spreadbury

September 4, 2024

Humans: Smart Enough to Create Processed Foods, Daft Enough to Eat Them

We’ve long suspected that natural foods are better for health, but there are now clues that living foods might play a crucial part in our evolutionary history.

Health

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Ian Spreadbury

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